by soaking sticky rice overnight and afterwards steaming it by by itself or with other ingredients for example mung bean, peanut, and corn. Close to the close of the cooking process, we include some fats, including oil, rooster Excess fat or coconut milk, for making xoiM?t khu v?c s?n xu?t r??u n??c s?t tr? giá one hundred t? nhân dân t? khác s